Nanguo  Extra Hot Yellow Chilli Sauce, 100g Best

Splash this extra hot yellow chilli sauce over fried rice or bao buns. It gives your favourite dishes a fiery flavour boost. The sauce is made from spicy yellow chilli peppers and plenty of garlic. Vinegar adds a hint of acidity. 

Rich in vitamin C, this extra hot sauce will impress any chilli lover. You can use it as a condiment or add it to dishes while you’re cooking. It ranks an impressive 15000 units on the Scoville scale.

Use this yellow chilli sauce to spice up tacos, ramen and grilled meat. You can mix it with mayo or sour cream to make a dip for fries and pizza crusts.

Store in a cool dry place away from direct sunlight.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Yellow pepper (75.9%), garlic, salt, white vinegar (water, rice, cooking wine), cooking wine (water, wine, sorghum, wheat (gluten), rice, spices), flavour enhancer (e621), acidity regulator (e330), preservative (e202)

Allergy advice: For allergens see ingredients listed in bold.