Terre Exotique Fleur De Sel From Guerande IGP, 100g New

Terre Exotique’s fleur de sel from Guérande is a fine finishing salt from France. Guérande fleur de sel holds a PGI status (protected geographical indication) which means it can only be produced in a certain area. To harvest this salt, farmers work in harmony with the seasons – in winter, the salt ponds are covered to protect them from frost, in spring the salt ponds are emptied, then finally once summer arrives, the crystals are carefully hand-picked from the pond’s surface. 

Fleur de sel crystals are fine in texture, dissolving more quickly than other salts. To get the full aroma of the salt, sprinkle over dishes before serving. We love pairing fleur de sel with scoops of caramel ice cream for a sweet and salty contrast, dark chocolate ganache, pan-fried scallops and tomato salads.

About Terre Exotique

Terre Exotique works directly with hundreds of specialist farmers and producers around the world – to bring the very best peppers, spices and salts to our tables. The company was founded by Erwann de Kerros, a Breton and seasoned traveller. After tasting pepper in the Penja plantation in Cameroon, Kerros yearned to try other specialist peppers and spices – and Terre Exotique was born.

The company works closely with farmers to preserve natural habitats, and to ensure a sustainable income for local communities. Each spice is carefully packed in tins or glass jars – with no plastic. The metal tins preserve the flavours and aroma of your spice, by protecting them from sunlight. So the ingredients stay at their best for longer.

Product formulations and details may change. For the latest ingredients and allergen information always check product packaging prior to consumption. Ingredients: Fleur de sel from Guérande

Storage: Keep at room temperature in a dry place